About

Tavernetta is brought to you by the Frasca Hospitality Group, founded by Chef Lachlan Mackinnon-Patterson and Master Sommelier Bobby Stuckey along with partner Peter Hoglund. 

 Frasca Hospitality is steeped in the tradition of authentic hospitality, delivered through genuine service, elevated cuisine and thoughtfully curated wine. Frasca Hospitality strives to deliver gracious, warm hospitality at every turn; from iconic Frasca Food and Wine and friendly Pizzeria Locale in Boulder to the stylishly classic Sunday Vinyl in Denver. 

 Frasca Hospitality Group has won many national and regional accolades including Food and Wine Best New Chefs, 5280 Best Restaurants and multiple James Beard Awards for Best Chef - Southwest, Outstanding Wine Service, and Outstanding Service.