Casella’s Salumi Speciali, Hurleyville, NY
7
Hackensack, NJ
7
Hackensack, NJ
7
Emilia Romagna
7
Piemonte
7
Piemonte
7
Trapanese Pesto, Breadcrumb and Herbs
13
Head Lettuce, Pickled Shallot and Buttermilk
11
Farro, Stracchino, Cherry and Beet
13
Smoked Salmon, Dill Ricotta, Greens and Capers
14
Grass Fed Beef, Parmigiano-Reggiano and Espelette
16
Artichoke, Crème Fraîche and Hazelnut
15
Prawn, Squid, Cod and Lemon
26
Pecorino, Guanciale and Red Onion
17
Lamb Ragù and Pecorino
17
Artichoke, Braised Greens and Mushroom
17
Maine Lobster, Calabrian Chile, Preserved Tomato and Celery
26
Heirloom Bean, Kale and Garlic
15
Ricotta Onion Roll, Prosciutto Cotto, Salami Napolitano, Mortadella and Provolone
16
Grilled Beef, Green Garlic, Arugula, Watercress and Parmigiano
22
Seared Scallop, Cherry Tomato, Rhubarb and Basil
25
Tomato, Spigarello and Caper
32
Rotisserie Chicken, Potato and Greens Serves Two, 55 Minute Preparation
46
Casella’s Salumi Speciali, Hurleyville, NY
7
Hackensack, NJ
7
Hackensack, NJ
7
Emilia Romagna
7
Piemonte
7
Piemonte
7
Trapanese Pesto, Breadcrumb and Herbs
13
Artichoke, Crème Fraîche and Hazelnut
15
Prawn, Squid, Cod and Lemon
26
Chef's Selection of Raw Seafood
36
Head Lettuce, Pickled Shallot and Buttermilk
11
Farro, Stracchino, Cherry and Beet
13
Pork Loin, Celery, Caper and Tuna Conserva
13
Colorado Peach, Mushroom and Mozzarella
15
Grass Fed Beef, Parmigiano-Reggiano and Espelette
16
Pecorino, Guanciale and Red Onion
17
Lamb Ragù and Pecorino
17
Artichoke, Braised Greens and Mushrooms
17
Rabbit Leg, English Pea and Carrot
18
Maine Lobster, Calabrian Chile, Preserved Tomato and Celery
26
Forest Mushroom, Asparagus and Summer Truffle
32
Stracciatella, Mushroom and Parmigiano-Reggiano
28
Green Asparagus, Polenta, Mascarpone and Mushroom
22
Roasted Quail, Farro, Chickpea, Prosciutto and Olive
28
Grilled Lamb, Cipollini Onion and Lemon
40
New York Strip, Ham Brodo and Summer Vegetables
32
Tomato, Spigarello and Caper
32
Rotisserie Chicken, Potato and Greens Serves Two, 55 Minute Preparation
46
Ricotta, Cherries and Honey
8
Sponge Cake, Espresso, Rum, Mascarpone and Cocoa
8
Vanilla, Strawberry and Mint
8
Chocolate and Raspberry
8
Seasonal Gelato and Sorbet
8
8/glass
15/glass
28/glass
28/glass
5/glass
6/glass
6/glass
6/glass
6/glass
6/glass
6/glass
6/glass
6/glass
6/glass
7/glass
7/glass
7/glass
8/glass
8/glass
8/glass
7/glass
7/glass
7/glass
9/glass
8/glass
9/glass
Piedmont, Italy
12/glass
Veneto, Italy
18/pour
Potato Chips and Fried Herbs
2
Ceci and Salsa Verde
2
Roasted Peanuts
3
Castelvetrano Olive and Lemon
3
Prosciutto, Mozzarella and Peas
3
Prosciutto Cotto and Montasio
4
Beet, Sunflower Seed, Lemon and Ricotta
4
Head Lettuce, Pickled Shallot and Buttermilk
8
Smoked Beef Sausage, Arugula and Mustard
8
Pecorino Romano and Black Pepper
12
2015, IGT Bianco delle Venezie, Italy
6/glass
2015, IGT Toscana, Italy
6/glass
2017, IGT Rosato Sicily, Italy
6
Aperol, Domanda Prosecco, Fever Tree Soda and an Olive
4/glass
Cinzano Sweet Vermouth, Campari and Royal Gate Gin
6
Denver, CO
5/glass
Denver, CO
5/glass